For professional users, the PURITY Finest filters offer further advantages apart from optimum espresso results. The filters reduce the overall hardness of drinking water and reliably protect your machine from limescale and gypsum deposits. That minimises maintenance and increases the reliability of the machine. In addition, with the PURITY Finest filtered water, the crema lasts longer and it’s proven.
The first filter cartridge with PURITY technology
The cartridge flow system specially developed by BRITA guarantees constant reduction of carbonate hardness over the entire lifecycle of the filter. Untreated water is distributed perfectly and extensively. This means that the filter medium is used evenly and to its full extent.
The unique IntelliBypass technology allows for a constant by-pass water rate irrespective of the volumetric flow. This ensures a consistently high water quality, particularly in case of low water throughput rates. The flexible by-pass setting of up to 70% enables the filter system to be used for water with lower carbonate hardness as well.
The food quality provided by BRITA water filter products is tested and monitored by independent institutions. The PURITY systems carry the seals of approval from TÜV, SVGW, WRAS, VA and other national quality labels. Electronic components naturally bear the CE mark.
A pre-filter holds coarse particles back.
2. Carbonate Hardness Reduction
The filter medium reduces the total hardness, limescale and gypsum deposits.
3. Activated Carbon Filtration
All water is filtered through activated carbon to remove substances that have an adverse effect on taste and aroma.
4. Fine Filtration
At the end of the filtration process, a fleece retains fine particles